One of my own discoveries.
1) Put ramen noodles in a large soup bowl (microwave-safe) with 2 cups of water. Make sure you the noodles are completely submerged. Might have to crunch them down a bit, depending on the size of your bowl.
2) Place bowl in microwave for 5 minutes (may have to play with the time, but 5 minutes is perfect for me).
3) Add seasoning and stir. I’m gonna just say it to be safe: bowl will be effin’ hot.
No waiting for a pot of water to boil, no having to clean said pot and you don’t have to worry about forgetting to turn off the stove.
You’re welcome.